Nitro-Tech Hardcore Pro Series
- Nitro-Tech Hardcore stormed into the supplement industry over a decade ago and revolutionized the protein supplement category.
- In true MuscleTech® fashion, Nitro-Tech was a product of real science and real results!
- Its innovative and extremely effective formula met and exceeded the expectations of what quickly grew into a very satisfied and loyal customer base.
- Due to the outstanding results it provided to its user, the overwhelming popularity of Nitro-Tech was an integral part of establishing the well-respected MuscleTech® name within the supplement industry!

Scientifically Advanced Musclebuilding Whey Protein Formula
- The new Nitro-Tech Hardcore Pro Series formula is a scientifically developed formula designed to build upon and surpass the muscle- and strength-building properties of whey protein.
- The Nitro-Tech Hardcore Pro Series formula contains 25 g of protein per serving.
- The whey component in the NEW formula contains 11 grams of leucine and 13 additional grams of BCAAs in each maxed-out daily dose.
- This advanced formula utilizes a technology designed to enhance its purity.

- Consumers have always loved the results of Nitro-Tech but the taste was not its strongest feature.
- For exceptional taste, Team MuscleTech collaborated with industry-leading flavoring experts to develop a protein formulation with a velvety smooth taste to rival that of the richest dessert delicacies.
- NEW Nitro-Tech Hardcore Pro Series formula was rigorously tested in house and won against the competition in head-to-head testing.
The Driving Mechanism of the NEW Nitro-Tech Hardcore Pro Series Formula
- The NEW Nitro-Tech Hardcore Pro Series formula is driven by the anabolic musclebuilding power of SynthePro®, and features the state-of-the-art blends Nitroxen® and Insulogen®.
- The formula now also features Nitrogen Retention Technology, which was developed to drive extreme nitrogen retention for faster, incredible muscle gains than whey protein.
- The power of Nitrogen Retention Technology is illustrated by the incredible muscle gains experienced by subjects using the core formula in Nitro-Tech Hardcore Pro Series along with a hardcore training program.
New Cutting-Edge Claims
 
- 73% More Lean Muscle!
- The NEW core formula in Nitro-Tech Hardcore Pro Series was shown in a six-week, double-blind study involving 36 test subjects with at least three years of weight-training experience, to build an incredible 73 percent more lean muscle than subjects using whey protein (8.8 vs 5.1 lbs).
- 143% Increase in Strength!
- In the same study, subjects using the NEW core formula in Nitro-Tech Hardcore Pro Series jacked up their bench press by 143 percent more than subjects using whey protein (34 vs. 14 lbs.).
Formulated based on funded research from the University of Saskatchewan and St. Francis Xavier University.
The Competitive Edge
New Micro-Diffuse Technology involves 3 Stages:
<<<< 1. Particles enter Micro-Diffuse chamber.
<<<< 2. High-velocity pulverization occurs.
<<<< 3. Smaller, micron-sized particles emerge.

- Tri-Phasic Filtration Technology is designed to ensure the ultra-anabolic properties of the whey protein remain intact and the structural integrity of the protein fractions are preserved.
- The three phases Microfiltration, Ultrafiltration, and Metafiltration are all performed to enhance the overall purity of the whey protein in Nitro-Tech Hardcore Pro Series.
- Microfiltration is the process in which fat is removed from the protein to help make the whey protein in Nitro-Tech Hardcore Pro Series a perfect protein choice for athletes who want a lean, muscular physique.
- Ultrafiltration involves the concentration of protein, which entails removing lactose, making it much easier to digest and helping those with sensitive stomachs avoid negative side effects, like bloating.
- Metafiltration is the final step in Tri-Phasic Filtration Technology; it involves the removal of any impurities from the whey protein. It purifies and concentrates solids, which makes the protein particles in Nitro-Tech Hardcore Pro Series ultra-pure.
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Supplement Facts:
Serving Size: 1 Scoop (33g)
Servings Per Container: 28 or 56
Amount Per Serving:
Calories 130.00
Calories from Fat 15.00
Total Fat 1.50 g 2%
Saturated Fat 1.00 g 6%
Cholesterol 65.00 mg 22%
Dietary Fiber 1.00 g 4%
Sugars 3.00 g
Protein 25.00 g 50%
Total Carbohydrates 3.00 g
Vitamin E (as dl-alpha Tocopheryl Acetate) 30.00 IU 100%
Vitamin B6 (as pyridoxine hydrochloride) 10.50 mg
Folic Acid 67.00 mcg 17%
Vitamin B12 0.40 mcg
Calcium 90.00 mg
Iron 0.30 mg 2%
Phosphorus 100.00 mg 10%
Magnesium 31.00 mg 8%
Sodium 70.00 mg 3%
Potassium 8.00 mg 0%
Nitro-Tech Hardcore Pro Series Proprietary Blend (featuring Micro-Diffuse Technology) 5,022 mg
SynthePro
Creatine monohydrate
AminoFlex (Cell-Specific Super Amino Acid Blend)
L-aspartic acid
Glvcine
L-serine
L-ornithine alpha-ketoglutarate
AminoFX (Precision Ratio Branched Chain Amino Acid Matrix)
L-leucine
L-isoleucine
L-valine
AminoChain (Rapid Absorbing Essential Amino Acid Matrix)
L-threonine
L-lysine HCI
L-phenylalanine
L-methionine
L-lysine aspartate
AminoDrive (Ultra-Pure Conditional Essential Amino Acid Complex)
L-glutamine
L-glutamic acid
L-proline
L-tyrosine
Insulogen
Inositol
Taurine
Konjac flour (as Amorphophallus konjac) (root)
Supplying 90% glucomannan
Alpha linoic acid
D-pinitol
Nitroxen
L-arginine
L-arginine pyroglutamate
Dipotassium phosphate anhydrous
Tripotassium citrate monohydrate
L-histidine
Trans-ferulic acid
AKG (alpha-ketoglutaric acid)
ENZYPLEX (Enzymatic Digestibility Matrix)
Papain
Amylase
Other Ingredients: Cocoa Powder, Natural & Artificial Flavors, Silicon Dioxide, Soy Lecithin, Guar Gum, Carboxymethylcellulose, Acesulfame-Potassium, Sucralose, Protein Blend (Calcium Caseinate, Whey Protein Concentrate, Whey Protein Isolate) No Aspartame Storage Instructions: Store in a cool dry place.
Add 1 to 2 servings (1 to 2 scoops) of Nitro-Tech Hardcore Pro Series to 4 to 8 oz of cold water or skim milk and mix. For maximum results, consume 2 servings of Nitro-Tech Hardcore Pro Series 3 times daily for 6 weeks.
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